This is a great, quick recipe! We've made it a few times and it just gets better every time.
Prep: 10 mins
Cook: 7 mins
Points Plus: 6
2 spray(s) cooking spray
4 medium whole wheat tortillas
1 cup(s) (chopped) cooked skinless chicken breast(s), or shredded
1/2 cup(s) barbecue sauce
3oz gouda cheese, smoked or regular, shredded (about 3/4 cup)
1/2 small uncooked red onion(s) cut in thin slivers
1/2 cup(s) fresh cilantro, chopped
- Preheat oven to 425°F. Coat 1 or 2 baking sheets with cooking spray.
- Place tortillas on prepared pan(s).
- In a small bowl, toss chicken with barbecue sauce; divide among tortillas and sprinkle each with 3 tablespoons cheese and 2 tablespoons onions. Bake until cheese melts and bottoms of tortillas are lightly browned, about 5 to 7 minutes.
- Remove from oven and sprinkle each pizza with 2 tablespoons cilantro. Slice each pizza into 4 wedges and serve. Yields 1 pizza (4 wedges) per serving.