This recipe is only 3 ingredients:
Pumpkin (15oz can)
Spice Cake Mix (1 box)
Water (1 cup)
Mix all three ingredients together in a medium mixing bowl.
If using a muffin pan, line with liners and fill about 2/3 full. We've also made this as a cake and it's just as good and SO moist!
Bake at whatever temp and time the spice mix tells you. And then enjoy! These are good hot and cold. We usually top them with fat free whipped cream!
The best part of all is that these are only 2 points plus!!